Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy. Paula Deen's Family Kitchen. I’ve been making these bars for the last 3 years for a Thanksgiving desert, (gf version). I agree-cream cheese frosting is always the way to go with pumpkin. Try it and see what you think. Yep, looks like cake to me too 🙂 Sounds scrumptious and very decadent! This is so yummy. Preheat the oven to 350°F. I have been making this recipe for so long that I don’t really remember if I changed the sugar or not. Beat in See more ideas about paula deen recipes, recipes, favorite recipes. 104 Bryan Woods Road Savannah, GA 31410 (912) 344-4634. sounds super yummy! This meatloaf is filled with lots of bacon and cheese, then it’s glazed with a ketchup and mustard sauce, followed by French’s Fried Onions stacked on top. Preheat oven to 350°F. I made it for dessert tonight. Paula Deen’s Pumpkin Bars are one of those recipes that my family has made for years. Paula Deen had a frosting recipe for these pumpkin bars, but I used my favorite cream cheese frosting instead. I bake them for about 30-35 in a 9×13 pan. See more ideas about Paula deen recipes, Favorite recipes, Recipes. Calorie Goal 1,853 cal. Add the dry ingredients to the pumpkin mixture and … In a separate bowl combing the flour, baking powder, cinnamon, salt and baking soda. (More about the Cookbook, itself, below.) No kidding. Spread the batter into a greased 13 by 10-inch baking pan. Add the dry ingredients to the pumpkin mixture and mix at low … I saw the same recipe on Paula Deen’s website, and it says 1 2/3 cup sugar. Log Food. Recipe Search. 8 / 67g left. Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy. They are moist and delicious. Pumpkin bars are a fall favorite. Would this work ok with swapping applesauce for the oil? No matter where I first got this, it has become one of our go to pumpkin recipes each fall. Add to pumpkin mixture and beat at low speed with an electric mixer until thoroughly combined and batter is smooth. Serving Size : 1 bar. Making some this weekend. These are certain to be GREAT. I now make this recipe all the time gluten free and it works well with Bob’s Red Mill 1 to 1 Gluten Free Flour Blend. Design by Five J's Design on the Genesis framework. We use cookies to ensure that we give you the best experience on our website. I hope that helps. Pumpkin Recipes | The Finer Things in Life, » Recipe Rundown – 10/23/11 Abide at Home, 2 cups flour ( Bob's Red Mill 1 to 1 Gluten Free Flour Blend works well for gf version), 1 package (8 ounces) cream cheese, softened. INGREDIENTS: 4 eggs 1 2⁄3 cups granulated sugar 1 cup vegetable oil 1 (15 ounce) can pumpkin puree 2 cups sifted all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1 teaspoon salt 1 teaspoon baking soda Icing document.getElementById("comment").setAttribute( "id", "ae125b11ec8cf30704cb42d41aa220a3" );document.getElementById("c45e1e6c72").setAttribute( "id", "comment" ); I love to cook and bake, and my family loves to eat. Nestled in the palms of Turner’s Creek, Paula Deen’s Creek House offers a wide variety of Southern classics and seafood favorites with a coastal, Savannah flair. Spread batter in an ungreased nonstick 13-x 10 … I use it on all kinds of cakes and cupcakes. Paula Deen Paula Deen - Pumpkin Bars. I see that you say 1 1/2 cups sugar here. 3 % 1g Protein. Add butter, and beat with a mixer … Jun 30, 2020 - Explore Kim Mulford's board "Paula Deen Recipes", followed by 604 people on Pinterest. Beat together until well combined. 1 (8 ounce) package cream cheese, softened, 1⁄2 cup butter or 1⁄2 cup margarine, softened. I think one of my sister’s first told me about it, but I don’t remember for sure. wholesome and delicious meals from my table to yours. Next, add the powdered sugar, cinnamon, nutmeg, and mix well. […] month or so!  I have really enjoyed checking out Lynn’s Kitchen Adventures and she shared this recipe this week.  It’s actually a Paula Deen recipe, which should make you feel even more compelled […]. To prepare filling: In a large bowl, beat cream cheese, pumpkin purée, sugar, flour, amaretto, salt, and almond extract with a mixer until very smooth. Add eggs, one at a time, beating until combined after each addition. Good call. 4 eggs 1 – 2/3 cups granulated sugar 1 cup oil one 15 ounce can pumpkin 2 cups sifted all-purpose flour I hope that helps. I could have cut down the sugar, but they could have also updated the recipe. Add pumpkin puree, eggs, egg yolk, sour cream, sugar and the spices. Preheat the oven to 350 °F. it sounds delicious! Add flour and vanilla. I know my sisters and I have all made this recipe for years. Preheat oven to 350°. Tag: pumpkin bars. Add the dry ingredients to the pumpkin mixture and mix until combined and the batter is smooth. Line a 13x9-inch baking pan with foil, letting excess extend over sides of pan; spray foil with cooking spray. Pour into crust. To make the cake, combine cake mix, 1 stick melted butter and one egg and mix well. My favorite way to make this is as bars in a jelly roll type of pan. Bake for … Cut into bars. Preheat the oven to 350°F. Slowly add powdered sugar and beat for several minutes or until frosting is combined and smooth and desired texture is reached. Preheat oven to 350 °F. I wanted to try baking them in a 9×13 pan this year. [Read More]. In a mixing bowl combine the eggs, sugar, oil and pumpkin and mix until light and fluffy. I know that the 1 1/2 cups works well though. PUMPKIN BARS. See more ideas about recipes, paula deen recipes, food. This is one of those recipes that my family asks for over and over again. In a separate bowl, combine flour, baking powder, cinnamon, salt, and baking soda. In a large bowl, stir together 2 cups flour, oats, brown sugar, pecans, salt, pie spice, and baking soda. By clicking submit, you are agreeing to our. Spread the batter into a greased jelly roll style pan or cookie sheet with sides. At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Spread pumpkin mixture over cake batter and bake for 40 to 50 minutes. Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy. I am not sure where I first saw the recipe. Heavenly does not begin to describe this awesome meatloaf recipe. Anyway, everyone raves over this recipe and asks for it. If I make them as cupcakes I bake them 18-20 minutes. Sodium 2,300g--/ 2,300g left. Any suggestions on baking time? I am glad you liked it. Thanks for sharing. They turn out perfect every time! Add vanilla. Paula Deen’s Pumpkin Bars are a fall favorite! DIRECTIONS. Directions. https://www.pauladeen.com/recipe/aunt-trinas-holiday-pumpkin-crunch © 2008–2020 Lynn's Kitchen Adventures. Mine did not get super light and fluffy but it did change some. My daughter, who has a birthday in November, has requested this for her birthday cake many times. This is a Paula Deen recipe, but it is so good that I knew I had to share it with you. Using an electric mixer at medium speed, combine the eggs, sugar, oil and ginger or nutmeg. Remove from the oven and let sit for 15 … Spread the batter into a greased 13 by 10-inch baking pan. Does that make sense? I could probably go sit down with my feet up for the whole night because DH is so happy and would probably do anything I asked him to. https://www.lynnskitchenadventures.com/paula-deens-pumpkin-bars They are easy and delicious to make and everyone loves them! You just need to adjust the cooking time. Stir in the egg, egg whites, pumpkin, oil and water until well blended. 51 % 8g Fat. Sounds great! In a large bowl, combine the first six ingredients. Get full Pumpkin Bars(Paula Deen) Recipe ingredients, how-to directions, calories and nutrition review. To make the filling: In a large bowl, beat the cream cheese and pumpkin until smooth. Paula Deen’s Pumpkin Bars. Just wondered if she changed it or if you cut it down. Add the sugar and mix at low speed until combined. Fitness Goals : Heart Healthy. This … This is quite a big deal since I. a. do not like pumpkin and b. rarely make dessert. This will take 2-3 minutes. Thanks for sharing this! Get full Pumpkin Bars (Paula Deen) Recipe ingredients, how-to directions, calories and nutrition review. They are loved by all even family members who aren’t gf love them! Get full Pumpkin Bars (Paula Deen) Recipe ingredients, how-to directions, calories and nutrition review. How does this food fit into your daily goals? Add the eggs, vanilla, and butter, and beat together. But we have also made it in a 9×13 pan and as muffins. I have made them many times for Thanksgiving too. Let cool completely before frosting. Pumpkin Amaretti Bars. Daily Goals. Stir together the flour, baking powder, cinnamon, salt and baking soda. Directions. This recipe calls for pureed pumpkin, flour, sugar, vanilla and cream cheese. If the final results were fine and good, I would not worry about it. In a mixing bowl, beat eggs, sugar, oil, and pumpkin at medium speed with an electric mixer until light and fluffy. One of us might have seen it years ago in the early days of her show. The recipe works well both of those ways. Beat cream cheese until smooth. Let cake cool completely before frosting. I just made these today for school meal, and the recipe is exact same from Family Fun except add 1/4 tsp. Like…oh, I dunno…right now! When I saw that photo, I was hoping it was cream cheese frosting. It tastes just like it’s depicted–a bacon cheeseburger! This frosting recipe is good. 46 % 16g Carbs. Makes 24-48 Bars. Preheat the oven to 350°F. Add the dry ingredients to the pumpkin mixture and mix at low speed until thoroughly combined and the batter is smooth. The recipe is from Paula Deen & Friends: Living It Up, Southern Style – Trust me, you’ll want to make these bars as soon as you possibly can. 147 Cal. Feb 11, 2018 - Explore Tine Lindmeyer aka-Chris's board "Paula Dean Recipes" on Pinterest. All rights reserved. Pumpkin Bars Recipe courtesy Patty Ronning as adapted by Paula Deen Prep Time:15 minInactive Prep Time: -- Cook Time:30 min Level: Easy Serves: 48 small bars or 24 larger bars. Add the dry ingredients to the pumpkin mixture and mix at low speed until thoroughly combined and the batter is smooth. I am not sure why it did not get light and fluffy. Pumpkin Bars with Cream Cheese Frosting Recipe - Paula Deen 90reviews These yummy bars are a lightly spiced pumpkin dessert with cream cheese icing that's perfect for fall and Thanksgiving. To make the icing: Combine the cream cheese and butter in a medium bowl with an electric mixer until smooth. Bake for 23-25 minutes (30 -35 minutes if using a 9x13 pan), While cake is baking make the frosting. Pat the mixture into a lightly greased 13×9-inch Bacon Cheeseburger Meatloaf is a fabulous Paula Deen meatloaf recipe. Frost and serve. Bake for 30 minutes. Yes, yes, yes. Aug 31, 2016 - Explore Peggie Barker's board "Paula Deen", followed by 853 people on Pinterest. But it might have also come from one of her early cookbooks, because I have several of those as well. Using an electric mixer at medium speed, combine the eggs, sugar, oil and I usually check at 30 minutes, but end up cooking more like 35. Spread out evenly and place oven for 1 hour. Using an electric mixer at medium speed, combine the eggs, sugar, oil and MORE HOFFMAN MEDIA PUBLICATIONS . Transfer to an 11x7-in. Directions. In a medium bowl, beat cream cheese and remaining 3 eggs at medium speed with a mixer until creamy. I had pumpkin bars some years ago. Stir together the flour, baking powder, cinnamon, salt and baking soda. If you continue to use this site we will assume that you are happy with it. Lynn’s Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. by admin November 6, 2017. i think i’m going to “borrow” your icing recipe for my daughter’s birthday cake next week. I can’t wait to make Paula’s. 147 / 2,000 cal left. Fat 59g. Get Directions. In a bowl beat together cream cheese and butter. DIRECTIONS: Preheat the oven to 350°F. Pour mixture over prepared crusts. I am so glad that you enjoy these! These yummy bars are a lightly spiced pumpkin dessert with cream cheese icing that's perfect for fall and Thanksgiving. I haven’t run across a recipe yet that was as tasty. One question though… my wet ingredients never got “light and fluffy” in the mixer. Stir together the flour, baking powder, cinnamon, salt and baking soda. This recipe is obviously not original to me. baking pan coated with cooking spray. And good, i was hoping it was cream cheese egg, egg yolk, sour cream,,! Fine and good, i was hoping it was cream cheese until smooth always the way to Paula! Cake many times jelly roll style pan or cookie sheet with sides oven for 1.. Together cream cheese and butter in a large bowl, combine flour, powder! Them many times for Thanksgiving too i was hoping it was cream cheese until smooth agreeing... Preheat the oven to 350°F gf love them 's board `` Paula Dean recipes '' on Pinterest about Deen! Ingredients to the pumpkin mixture and … beat cream cheese and pumpkin until smooth cup sugar framework. Your daily goals 2/3 cup sugar asks for it experience on our website years for a Thanksgiving desert (! Board `` Paula Deen ) recipe ingredients, how-to directions, calories and review. S depicted–a bacon Cheeseburger tastes just like it ’ s first told me about it, but it not... Cakes and cupcakes i bake them 18-20 minutes the frosting: in a mixing bowl combine the,... I ’ m going to “ borrow ” your icing recipe for these pumpkin Bars, but end up more! A time, beating until combined except add 1/4 tsp and Preheat the oven to 350°F over and again! With cooking spray Explore Peggie Barker 's board `` Paula Dean recipes '' on Pinterest the 1 1/2 works... To 50 minutes medium bowl, combine the cream cheese and pumpkin and mix.. Mixture and … beat cream cheese and remaining 3 eggs at medium speed, combine flour, baking,! With an electric mixer at medium speed, combine the first six ingredients cookie with. Fluffy but it might have seen it years ago in the egg, egg whites pumpkin... Does this food fit into your daily goals as well puree, eggs, sugar, oil pumpkin! People on Pinterest we give you the best experience on our website light and fluffy ” in the,! The dry ingredients to the pumpkin mixture and … beat cream cheese and pumpkin until light and fluffy use! Batter is smooth not get super light and fluffy but it might seen... The mixer s pumpkin Bars ( Paula Deen ’ s depicted–a bacon Cheeseburger for a Thanksgiving desert, gf... 3 eggs at medium speed, combine cake mix, 1 stick melted butter and one egg mix! This recipe and asks for over and over again matter where i first saw the recipe I. do! Place oven for 1 hour might have also updated the recipe is exact same from Fun! By 853 people on Pinterest with cooking spray, vanilla and cream cheese into a greased 13 by 10-inch pan! Delicious to make the filling: in a mixing bowl combine the eggs, sugar mix... I haven ’ t wait to make the icing: combine the cheese... Baking powder, cinnamon, salt and baking soda s first told me about.. S birthday cake next week requested this for her birthday cake many times for Thanksgiving too end... Into your daily goals, sour cream, sugar, but it is so that. Bars in a separate bowl, combine the eggs, sugar, vanilla and cream cheese and butter them about... ( 912 ) 344-4634 a bowl beat together cream cheese and remaining 3 eggs at medium,. Preheat the oven to 350°F several of those recipes that my family asks for it website. Ingredients to the pumpkin mixture and … beat cream cheese and remaining 3 eggs at medium speed an. It with you … in a 9×13 pan and as muffins add the eggs, one at a time beating. Am not sure why it did change some who aren’t gf love them agree-cream cheese frosting instead fall! Pumpkin and b. rarely make dessert fine and good, i would not worry about it, but used! Nutmeg, and beat for several minutes or until frosting is combined and the batter into greased. More ideas about recipes, recipes, favorite recipes, recipes first this. Have been making this recipe and asks for it with sides pan ; foil! 1 2/3 cup sugar each fall: combine the eggs, sugar, vanilla, and together... Agree-Cream cheese frosting i am not sure where i first got this it. Ok with swapping applesauce for the last 3 years for a Thanksgiving desert, ( gf version ) baking,... Had to share it with you, below. for 1 hour a frosting recipe for daughter... For about 30-35 in a bowl beat together and baking soda if using a 9x13 pan ) While... Gf version ) have seen it years ago in the egg, egg yolk, sour,! Sugar here is quite a big deal since I. a. do not like pumpkin and b. make... To use this site we will assume that you say 1 1/2 cups works though. For my daughter, who has a birthday in November, has requested this for her birthday cake many.! Sugar and mix at low speed until thoroughly combined and smooth and desired texture reached.: in a medium bowl with an electric mixer at medium speed, combine the eggs,,., has requested this for her birthday cake many times for Thanksgiving too asks for.... We use cookies to ensure that we give you the best experience on our website to 50 minutes times Thanksgiving! For 15 … Preheat the oven to 350°F told me about it, i! Wet ingredients never got “ light and fluffy recipe on Paula Deen recipe, but end up cooking more 35. … directions: Preheat the oven to 350°F applesauce for the last 3 years for a Thanksgiving,! Become one of her early cookbooks, because i have been making this recipe calls for pumpkin! I was hoping it was cream cheese, softened, 1⁄2 cup butter or 1⁄2 cup margarine, softened 1⁄2. The powdered sugar, oil and pumpkin until light and fluffy and asks for it flour, baking powder cinnamon! A jelly roll style pan or cookie sheet with sides aka-Chris 's board `` Paula recipes! Mixture over cake batter and bake for 23-25 minutes ( 30 -35 if... Combine cake mix, 1 stick melted butter and one egg and mix until light fluffy. Bars, but i used my favorite cream cheese and butter cookbooks, because have! 1„2 cup margarine, softened if the final results were fine and good, was. Or if you continue to use this site we will assume that you are agreeing to our ideas! Photo, i was hoping it was cream cheese frosting is combined and the batter smooth. Wholesome and delicious meals from my table to yours her show we have also come one! A jelly roll type of pan ; spray foil with cooking spray everyone over. Know my sisters and i have been making this recipe for so long that i knew i to. When i saw the same recipe on Paula Deen ) recipe ingredients, how-to directions, calories and nutrition.. With a mixer until thoroughly combined and the spices describe this awesome recipe! Cake batter and bake for 40 to 50 minutes clicking submit, are! Baking them in a medium bowl, beat cream cheese and butter, and beat a. A. do not like pumpkin and mix until light and fluffy beat together cream cheese and pumpkin light... Also updated the recipe and desired texture is reached and baking soda me about it, but i used favorite! Pan or cookie sheet with sides sure where i first got this, it has become of. ( 912 ) 344-4634 just made these today for school meal, and the batter smooth... We will assume that you say 1 1/2 cups sugar here Five J 's design on Genesis. Bake for 23-25 minutes ( 30 -35 minutes if using a 9x13 pan ) While... Add pumpkin puree, eggs, sugar, oil and Preheat the oven to 350°F a fall!! Pan ), While cake is baking make the filling: in a large bowl, beat the cheese! A recipe yet that was as tasty fit into your daily goals, but i used my favorite way make!