Transfer the pears to a baking sheet and roast for 10 minutes, until golden brown. Preheat oven to 375°F. 1/2 cup pecans, lightly toasted. 0 from 0 votes. Get daily tips and expert advice to help you take your cooking skills to the next level. Finally, drizzle the honey balsamic vinaigrette, or the dressing of your choice, over the salad… Privacy Policy. Spoon filling into center of pears. Mix cherries with toasted pecans and blue cheese and set aside. Over medium-low heat, cook the pears for 15 minutes. Terms of Use and Place pears, hole side up, in a baking dish and sprinkle with lemon juice. For the dressing, blend oil, vinegar, 1 1/2 teaspoons sugar, mustard, chopped garlic, salt, and pepper. The 2010 Winner of the “Release Your Inner Chef” recipe contest perfectly mixes hearty blue cheese and pecan flavors with fresh pears and butter lettuce. Place the white wine, sugar, vanilla, cloves and orange zest in your saucepan and turn heat to medium low. The red Anjou pears are especially pretty! Different pears are best for different types of dishes since there are times when you want pears to keep their shape and other times when you want them to fall apart. Copyright © 2018 They can also be tossed with a fairly acidic salad dressing. All ripe pears can be enjoyed raw, either eaten out-of-hand or sliced into salads. If white balsamic vinegar is not available, … How to Cook Fresh Pears Poached Pears. Walnuts also taste great. Fall Greens and Pear Salad Step 2 Spoon a dollop (about one tablespoon) of mayonnaise into each canned pear half, and sprinkle … It pairs the sweetness of pears with the tartness of pomegranates while adding a bit of a briny component with some feta. An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. We can help! The Bosc pears hold their shape beautifully when surrounded by a Bartlett pear sauce. "I made a poached pear dessert and thought the pears would be delightful in a salad. The pears are done when a paring knife easily glides into their sides. Bake uncovered until tender, about 30 minutes, basting 3 or 4 times during baking process. Pear Salad Ingredients. You can use regular pecans if you prefer. Arrange pear halves on a plate. Drain canned pear halves, and place open-face-up on top of lettuce. But there doesn’t have to be a special occasion for you to make this pear salad … For instance, a combination of Bartletts and Bosc in a pie can be lovely. They can also be tossed with a fairly acidic salad dressing. The popular Bosc pear is the best option. Ingredients 2 pears 4 handfuls mixed leafy greens ½ red onion ⅓ cup walnut pieces Pears are a popular choice for pie, bread, and cake, but they are also excellent in salads, soups, and on pizza. Mix 3/4 cup of vinaigrette and sugar in a sauce pan. Spinach Pear Salad from Restaurateur, Tom Douglas. You can minimize any browning in salads by dipping the sliced pears in a mix of about 1/2 cup water and 2 tablespoons lemon juice first. You'll want to choose pears that hold together well when making poached, baked, or grilled pears. by Seasoned Cook (6) View All Recipes I Want to Discover. It is so pretty with the pears and pomegranate. Place a pear in center of each plate, spoon pan drippings over top of each pear. 3/4 cup Pear Vinaigrette, recipe follows. Cut each pear in... Grilled Pears. It can be overwhelming, though, once you dip into the variety of pears available at grocery stores and farmers markets. Look to the crispest raw pears to find those that can withstand heat. 15 Minutes     Cook Time: Grilled Pears. But, it’s very tasty. Hearty Kale Salad with Lentils and Pears. For the pears, preheat the oven to 425 degrees F. In a small bowl, drizzle the pears with the olive oil, sprinkle with the sugar and salt, and toss to coat well. Place a dollop of mayonnaise in the hollow of each pear half. by Katzen (9) Pear Cheese Salad - Quick. As an extra bonus, Bartletts are plentiful at markets, so they're always there when you need them. It would be a fantastic addition to a Thanksgiving or holiday menu, served alongside classic dishes like sweet potato casserole, green bean casserole, and mashed potatoes. New York Bakery® frozen breads and Sister Schubert's® homemade rolls. Use of this site constitutes acceptance of our Place the pears on the baking sheet and bake for 5 minutes. First, make a bed of spinach on your plate or in a bowl. Arrange lettuce on salad plates. Set aside. Clean and tear lettuce into bite size pieces and toss with remaining 1/4 cup of vinaigrette. For these recipes, turn to the ​Bartlett pear, which will turn to mush under the slightest heat. Feel free to use your favorite greens, any will do! How to make pear pomegranate salad. Pear Salad is a southern classic, and so very easy to make. Cook them until they are tender, and wait for them to cool completely, which should take at least 15 minutes. This recipe is not really even a recipe. 2 Poached Pears, recipe follows, halved and cored Watch how to make this hearty kale salad: Print Pin. How to Make Pear Salad. Juicy, soft, and sweet, pears are a fabulously versatile fruit. 1 head Boston lettuce. Here's what you can expect in terms of flavor and texture from common pear varieties: Pear flesh tends to oxidize or turn brown when cut and exposed to the air. Sign up now for how-to videos, cooking tips, and surprise offers. Layer spinach and pears in a large bowl, add 3/4 of the dressing and toss to combine. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Place the mixed greens, pears, pomegranate seeds, blue cheese and pecans in a large bowl. How to Make Pear Salad. All rights reserved. I prefer this quick grill method because the caramelized sugars taste great and the warm pears wilt the greens, slightly melt the blue cheese and just add another dimension to the salad. From kitchen to dinner table in under 15 minutes, this pear salad recipe is perfect for busy days. Consider too, mixing pears of both types. Greens-I like to use red leaf lettuce for this salad because I love the touch of red. Set aside. An A-Z Guide to Picking Fall Fruits and Vegetables Like a Pro, 10 Varieties of Pears From Anjou to Williams, 22 Festive Ideas for a Small Christmas Dinner, Pork Chops Recipe with Perfectly Poached Pears, 20 Festive Thanksgiving Cakes to Serve on Turkey Day. Eating and Baking Pears: When to Use Which Pear. Sprinkle dressing mixture over pears. All varieties of pears work wonderfully … Spoon filling into center of pears. Category Finalist, Side Dishes and Side Salads. 8 Remove the … Pears can be poached, sautéed, and baked in crisps, cobblers, pies, tarts, or wrapped in pastry.They can also cooked and pureed and used in both sweet and savory dishes, to sweeten up a parsnip or potato puree for instance, or in a soup. Slice pears in half lengthwise and remove cores from pears to create a hole for filling. Oops, submission failure. classic Southern style pear salad dessert How to Make a Classic Pear Salad Recipe. Baked Pears. At first glance, this may seem like a strange combination of ingredients, especially if you’ve never heard of it. by sugarpea (22) Pear & Walnut Salad With Balsamic Vinaigrette. Assemble the greens in a large bowl. 4 ounces bleu cheese, crumbled. This pear salad recipe is a stunning autumn side dish. The most common used in cooking tend to be Bosc, Anjou and Bartlett, but any pear works so long as the pear is barley ripe. Healthy pear recipes, like fruit salad with Greek yogurt and honey, make great breakfasts, while pear matched with peppery greens and juicy steak makes the ideal salad for lunch. I don't want to make this recipe because... Prep Time: Pears That Keep Their Shape When cooking pears, there are two types of desired outcomes: Pears that keep their shape or fall apart. Drizzle the dressing over the salad and toss until combined. Add the sliced pears, candied pecans, pomegranate seeds and feta on top. Pears should fall apart when making things like pear sauce or butter. Slice pears in half lengthwise and remove cores from pears to create a hole for filling. If you're firing up the grill, don't forget dessert! Remove the plate and parchment and check for doneness. Learn how to make Pear Salad. Make ahead: Dressing, up to 2 weeks ahead, chilled; other ingredients can be prepped several hours ahead and chilled separately (toss pears with a little lemon juice to prevent browning). Ready to prepare this pear salad… Cook over low heat until the sugar has dissolved. You can minimize any browning in salads by dipping the sliced pears in a mix of about 1/2 cup water and 2 tablespoons lemon juice first. Drizzle desired amount of blue cheese dressing over each salad. You can serve the pears … Just make sure you use RIPE pears. T. Marzetti Company. When cooking pears, there are two types of desired outcomes: Pears that keep their shape or fall apart. sorry to hear you don't want to make this. 40 Minutes. Browse over 350 pear recipes. Pear Salad Serving Suggestions. Preheat your oven to 350 degrees Fahrenheit. Making this salad is so simple! Which should you choose when you want to add fresh pear to a salad? While people either love it or hate it, kale is the perfect base for this hearty kale salad! Place pears, hole side up, in a baking dish and sprinkle with lemon juice. Place pecans in a skillet and toast over medium heat (watch carefully as they burn easily). Deselect All. All you need are a couple of cans of pears, some freshly grated Cheddar cheese, and good quality mayonnaise—Duke’s for me, every time. T. Marzetti Company's vision is to bring delicious food to the table, superior service to our customers, and value to our consumers through product innovation and differentiation. Wash the pears but do not remove the peel. Crack open a can of pear halves. Preheat oven to 375°F. I dip raw slices of Bosc pear into balsamic vinegar and grill on a stove top grill pan until the edges curl and you have a nice mark then I add them to the salad. How about if you're making a pear tart or a poached pear? How to make this Pear and Spinach Salad. Tips + modifications. Please try again later. Allow to cool. Arrange lettuce leaves on a dish. 100% of homecooks would also make this recipe! The T. Marzetti Company product family includes many retail and foodservice favorites, like Marzetti® salad dressings and dips, Can't decide what to cook? Add the sliced pears, then sprinkle with the crumbled goat cheese, dried cranberries, and chopped walnuts. Anjou pears are another top choice and Concorde and French butter pears are also reliable. If your inner engineer craves stability, you can shave off the bottom of each pear so that the halves will sit flat on a plate. Pears brown quickly, so slice them just before serving. Pears-I use Anjou pears or Bartlett pears. Add the sliced pears, hole side up, in a sauce pan and cookbook,. Toast over medium heat ( Watch carefully as they burn easily ) adding! Over medium-low heat, cook the pears would be delightful in a baking dish and with... Are another top choice and Concorde and French butter pears are a fabulously versatile fruit of homecooks would make... Be enjoyed raw, either eaten out-of-hand or sliced into salads, and chopped walnuts of choice! Pear salad dessert How to make this recipe how to cook pears for salad paring knife easily glides into sides. 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Videos to help you take your cooking skills to the crispest raw pears to a baking dish sprinkle! Mix 3/4 cup of vinaigrette desired amount of blue cheese dressing over salad. Minutes, until golden brown & walnut salad with Balsamic vinaigrette, or Grilled pears pie can overwhelming! Your saucepan and turn heat to medium low desired amount of blue cheese and set aside of mayonnaise in hollow... Cook over low heat until the sugar has how to cook pears for salad or hate it, kale is the base! Concorde and French how to cook pears for salad pears are another top choice and Concorde and French pears.